HYDROLYZED WHEAT PROTEIN

HYDROLYZED WHEAT PROTEIN IS A NATURAL PROTEIN DERIVED FROM WHEAT AND BROKEN DOWN INTO SMALLER PEPTIDES THROUGH HYDROLYSIS. IT IS COMMONLY USED IN HAIR AND SKINCARE PRODUCTS DUE TO ITS ABILITY TO IMPROVE MOISTURE RETENTION, STRENGTHEN HAIR STRANDS, AND ENHANCE SKIN ELASTICITY. THIS PROTEIN FORMS A PROTECTIVE FILM, MAKING IT IDEAL FOR CONDITIONERS, SHAMPOOS, SERUMS, AND FACIAL CREAMS. IT HELPS BOOST HAIR VOLUME AND PROVIDES SMOOTHING PROPERTIES, MAKING IT A POPULAR INGREDIENT IN FORMULATIONS DESIGNED FOR DAMAGED OR DRY HAIR.